Elizabeth Heiskell

at in store on 12/18/2018, 12:30 pm
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"Greenwood", MS
Elizabeth Heiskell's two classes at the Viking Cooking School here in Greenwood BOTH sold out this weekend, so we invited her back to Turnrow on December 18th from 12:30 to 2:30 to sign books and chat with anyone who missed out. Born and raised in the Mississippi Delta, Elizabeth's culinary journey started in her mama and daddy's Delta kitchen, where food and fun went hand in hand - a tradition she is passing down to her three daughters. She went on to serve as the Lead Culinary Instructor at the Viking Cooking School. Today, she owns a bustling vegetable business as well as a catering company, Elizabeth Heiskell Catering. In her spare time, she produces The Debutante Farmer line of Bloody Mary mix, is a food contributor for the TODAY show, and is a regular on Sirius XM radio. Make sure you reserve your signed copy NOW - they won't last long!

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