The Faces of Local Food: Celebrating the People Who Feed Us 

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Charlotte Caldwell's newest release, The Faces of Local Food: Celebrating the People Who Feed Us, is a collection of personal vignettes giving readers an intimate perspective into the lives of those people who contribute to a vibrant local food system. We step out of the grocery store to join fishermen, farmers, and ranchers on their boats and in their fields; into the kitchens of innovative chefs; into the warehouse of a local food hub; and we meet with other meaningful contributors and visionaries to hear their stories - their histories, motivations, experiences, challenges, and insights. The understanding gained from The Faces of Local Food will foster a paradigm shift in the way we consumers understand and value our local food producers, and will inspire us to buy local - supporting our health and our community simultaneously. Features foreword from author/educator/environmentalist Bill McKibben Features 50 profiles on the Lowcountry's biggest culinary influencers Location serves as model and case study to illustrate methods that can be applied nationwide Features 153 beautiful full-color images from author/photographer Charlotte Caldwell Printed in the United States

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